Coding and marking of eggs is a necessary procedure because it is mandatory for producers to provide traceability information. In addition, food coding and marking on eggs is a very delicate technique due to the very nature of the fragile egg shell.
In addition to the request for efficient (delicate and precise) technology, it is important to comply with the legislation on food ink and therefore use a non-toxic ink that does not alter and / or contaminate the food product, resulting in any case a resistant solvent until use. of the egg itself. Yellow & Yellow offers you the best solutions for coding and marking on eggs and for labeling on egg packages.

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